The planting of the principal crops of the season has been almost completed in West Limerick. Farmers in the region have been able to sow their crops thanks to the cooperative system and favorable weather conditions.

However, it would be impossible for small and medium-sized farmers to maintain their current position if they were to switch to a system of extended tillage. The soil in the region is not suitable for beef production, and farmers would need years of pasturing experience and state aid to make the transition.

The farmers of West Limerick are relieved that the English Board of Agriculture has not yet been given the discretionary power to open the English ports to foreign cattle. They see this as a serious threat to their interests.

The news story highlights the challenges facing farmers in West Limerick as they try to adapt to changing market conditions. The region’s reliance on tillage and beef production makes it vulnerable to fluctuations in the global economy. The farmers’ concerns about the potential impact of foreign competition are understandable.

The news story also raises questions about the future of agriculture in West Limerick. Is it possible for the region’s farmers to diversify their operations and become less reliant on tillage and beef production? If so, what kind of support would they need from the government and other stakeholders?

These are important questions that need to be addressed if West Limerick’s farmers are to remain viable in the years to come.

Kerry News – Wednesday 11 April 1906